Recipes/MarinatedShrimp

Based on http://www.foodnetwork.com/recipes/bobby-flay/ginger-soy-lime-marinated-shrimp-recipe-1942944

Ingredients:

 1 large shallot, chopped
 2.5cm piece fresh ginger, grated
 2 cloves garlic, smashed
 90ml cup soy sauce (gluten-free, if desired)
 120ml cup fresh lime juice
 15 ml sugar
 60ml cup chopped green onions
 60ml cup peanut oil
 450g shrimp

Place shallots, ginger, garlic, soy, lime juice, and sugar in a blender and blend until smooth. Add the green onion and oil and blend until combined. Season with black pepper, to taste. Place shrimp in a large bowl, pour the marinade over, and let marinate at room temperature for 20 minutes.

Preheat a grill to high. Remove shrimp from the marinade and grill for 1 1/2 to 2 minutes per side. Serve on brown paper bags, if desired.